Makes 9 x 13 pan

• 1 pound of Ground Beef (cooked and fat drained)
  (or one package of “Beefy Crumbles” thawed)
• 1 pound of Velveeta Cheese
• 9.7 oz Jar of Frisch’s Tartar Sauce
• 8 ounces of Shredded Lettuce
• 1 Diced Tomato, Fresh
• 20 pickle chips, chopped

1. Put cubed Velveeta in microwave safe dish and add Cooked Ground beef.
2. Microwave on Defrost (50% power) for 4-5 minutes until the cheese is melted.
3. Mix well and pour into 9 x13 or 9×9 microwave pan and spread out to all edges.
4. Microwave pan for another 1 minute or until bubbly.
5. Remove from Microwave.
6. Top with Frisch’s Tartar Sauce, edge to edge. (Try Frisch’s Spicy Tartar Sauce for an extra kick)
7. Add Shredded Lettuce, Diced Tomato and Pickles

          Serve Immediately